FULL TIME KIOSK MANAGER

Location: YO! Tesco Walkden Hours: 45 hours per week | 7-day rota | Standard shifts: 8:00am starts –7:00pm finishes

Join the YO! team and be part of something fresh! We’re bringing restaurant-quality sushi and sensational street food straight to supermarkets across the UK — and we’re looking for a passionate Kiosk Manager to lead the charge.

Why Join YO!?

Up to £34,000 per annum
Enjoy free YO! meals on your paid breaks — fuel your shift with your favourites.
Be part of our award-winning sustainability journey and make a real impact.
Receive full training and a free uniform — we’ll set you up for success.
Develop your career with clear progression opportunities to Multi-Site Manager.
Free on-site parking.
Competitive salary
28 days holiday
Company Pension scheme entitlement

What You’ll Do

As a Kiosk Manager, you’ll lead by example and ensure smooth day-to-day operations:

Oversee all aspects of kiosk management — including rotas, holidays, and team wellbeing.
Prepare and serve high-quality food alongside your team, ensuring an outstanding customer experience.
Maintain exceptional standards in a fast-paced environment with strong attention to detail.
Manage stock efficiently through accurate ordering, deliveries, and weekly/monthly checks.
Record deliveries, wastage, and temperature checks accurately using our internal Trail app.
Ensure full compliance with allergen and food safety procedures, delivering accurate information to customers.
Maintain cleanliness and hygiene standards in line with YO! policies.
Promote and uphold a safe, positive, and inclusive workplace culture.
Liaise with Regional Manager regularly, for business updates, audits and improvements.
Report directly to the franchisee with periodic stats and figures, as required.

What You’ll Bring

A willingness to work 5/7 days with 8am starts and upto 7pm finishes, with regular weekend working, including Bank Holidays.
Previous experience in the food industry (experience with Oriental cuisine is an advantage, but not essential).
Educated to degree level (management related subjects advantageous)
A Level 1 Food Hygiene Certificate (Level 3 supervisory preferred).
Proven leadership skills and experience managing a team.
A proactive attitude and the flexibility to travel to multiple sites as your career progresses.

Ready to Roll?

If you’re ambitious, customer-focused, and ready to bring fresh energy to the YO! brand — we’d love to hear from you.

Apply now and become a YO! Pro today.

Own it: we're proud to give everyone the opportunity to become a Pro, we'll teach you

Care About It: You'll make the best tasting Japanese food for your customers and support your colleagues

Make it exceptional: make people smile and master the art of great Japanese food

Win Together: celebrate global success across our group

• 1500 kiosks across YO!, Panku, Mai Taiko, Snowfox & Bento

• 60 YO! Restaurants